Coffee Beans

Coffee Beans
Esmeralda; organic, bird-friendly; Comayagua, Honduras; A 19-hour natural anaerobic fermentation process helps to create the gem with balanced acidity, a velvety body and a sweet finish; tasking notes of Fuji apple, brown sugar and macadamia nut

Esmeralda

$19.70 - $98.50
Two individually wrapped coffee pods, one showing the pod's top, one showing the pod's bottom, in front of a box of Oro Blend pods

Coffee Pods

$17.50
Diamond Dark, Minas Gerais, Brazil, roast level dark, we took our natural-processed Brazilian Diamond to a bold, full-bodied roast with a velvety finish, tasting notes, hazelnuts, dark chocolate, cherry

Diamond Dark

$17.50 - $87.50
Sugarcane Decaf, Tolima, Colombia, the decaf you drink because it tastes so good, red and yellow caturra beans were decaffeinated via the sugarcane process, tasting notes, caramel, milk chocolate, cherry, cinnamon, almond

Sugarcane Decaf

$17.50 - $87.50
Haitian Blue, Belle-Anse, Sud-Est, Haiti; grown high in the Central Plateau and then red honey-processed, this exceptional coffee has a smooth body, mellow acidity and a chocolatey finish; with tasting notes of hazelnut, honey graham and dried raspberries

Haitian Blue

$22.90 - $114.50
Oro, Minas Gerais, Brazil and Tolima, Colombia; a blend of Colombia Tropical Tolima and Brazil Diamond, this lighter roast has a coating body, a neutral balance and a clean finish; with tasting notes of milk chocolate, passion fruit and pecan

Oro Blend

$17.50 - $87.50
Tropical Tolima from Tolima, Colombia; resulting from a complex anaerobic process, this supple-bodied coffee is fruit-forward with a sweet finish; with tasting notes of honey, tropical fruit and cashew

Tropical Tolima

$22.90 - $114.50
Darker set; includes one 4-ounce bag of each variety: Diamond Dark, Huila Red and Lamari Dark

Darker Sampler Set

$20.00
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